After Dark
The Dining House
A seasonal tasting menu over open flame.
Dinner · 7:00 PM – Late
Discover
Luxury Dining House & Specialty Café
Where the night is served slowly
A candlelit dining house by evening. A specialty café by light of day.
The Philosophy
We believe a table is not a transaction.
Nocturne was born from a single conviction.
By night, our kitchen turns to fire and season.
— The House of Nocturne
Two Rituals, One Address
Dining House by night. Specialty Café by day.
By Daylight
The Specialty Café
Hand-poured single-origin coffee.
Café · 8:00 AM – 5:00 PM
Discover
Why Nocturne
Luxury is the sum of small certainties.
Architectural Calm
Travertine, brass and low light.
Season on the Plate
We cook what the month gives us.
Considered Service
Attentive, never hovering.
The Kitchen
15
Years at the Pass
The Kitchen
“I do not cook to impress.”
Trained between Lyon and Beirut.
Every service begins the same way.
Adrien Solène
2
Michelin Kitchens
40+
Seasonal Dishes
1
Daily Market Run
An Evening at Nocturne
The arc of a single night.
From the first step through the door to the last pour.
Drag to move through the evening
The Atmosphere
Inside the House
Travertine, candlelight and olive.
Private & Events
Occasions, held with intention.
From an intimate proposal to a brand's first night.
The Journal
Notes from the House
Slow stories on fire, coffee, season and craft.
In Their Words
What the evening leaves behind.
Reservations
Reserve your evening.
Tables are released thirty days in advance.